The first time I went to Sushi Ran, I wasn't overly impressed. However, my recent dining experiences changed that! We escaped SF and went to Sausalito for the weekend. We had reservations at Sushi Ran on Friday night then ended up eating there twice b/c it was SO good. I recommend ordering more than just the sushi. The basic sushi is good, but somewhat overpriced. The salmon (sake) sashimi was delcious. Spicy tuna roll w/ avocado was perfect. Our favorite dishes were two chef specials - miso glazed cod (to die for) and Vietnamese shaking beef w/ dipping sauce (awesome). We also enjoyed the sake and wine list.
Pros: Delicious food, good sushi, lively atmosphere
Cons: Expensive, long wait w/o reservations
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