Normally we cook our own Thanksgiving dinner but we are having some renovations done at our house and after seeing a great review in the News and Observer for this restaurant and an advertisement that they would be open for Thanksgiving dinner we decided to go. The only positive point was the charming hostess who greeted us at the door. Although the restaurant wasn't all that busy, service was terrible and the food cold. The mashed potatoes were so cold you could barely mash them with a fork. The turkey tasted salty and processed although I called in advance and was assured that the restaurant was roasting their own turkeys for the dinner. Probably one of the worse meals I've ever gone out for. Boston Market would have been a far better choice.
Pros: charming hostess at the door
Cons: food was cold, turkey tasted like processed turkey roll
more