It's a really cute restaurant with a cool, modern take on ""diner decor"" and I love the concept that you can customize your burger with wacky ingredients like grilled pineapple or hardboiled eggs (or more traditional toppings if you prefer). Unfortunately, I've found that every time I go my toppings are the best part of the burger. The burger itself is kind of bland. And because so much of your bite of burger consists of, well, the burger, even an adventurous concoction like black bean salsa & guacamole burger comes out on the bland side. If they could just spice up their burger meat, though, I'd be a huge fan because their topping list is very creative and the make-your-own activity is fun.
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