The daily special ""white bean soup with truffle oil"" tasted like blended lentil soup from a can and was a little too salty. The daily special of pork loin with spaetzl was only okay, pork needing a tad bit more salt. The dessert of lemon tart was good, but not spectacular, not worth the $10 a slice. My coworker had the cod wrapped in potatoes, and I could smell the fishy smell, she tasted it.
Pros: free valet parking, good wine selection, great service
Cons: food and desserts are just average, prices too high considering food quality
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