This place has excellent food, great service, and menu with many choices. I regularly ordered one of two dishes, either the Eggplant parmesan (the first time i tried this) which has a fabulous sauce, and is quite tasty, perfect if you're not looking for anything too heavy. Other times, I opted for the Shrimp Diavolo-prawns tossed in angel hair pasta with fairly spicy marinara sauce. My husband ordered the beef tenderloin with plum/burgundy reduction sauce. La Vista serves the most perfect bread, with olive oil to dip. The ""bonus"" about this place, is that you can BYOB..we enjoyed our meal along with a great bottle of red. At the time, we were charged a $3.00 corking fee. Conveniently, at least, at the time, the restaurant is next door to a liquor store which has a nice wine selection to suit all palates. This place is pretty popular, so I'd advise making reservations or bringing enough soft drinks or grapejuice to sip on while waiting. don't worry, management is on top of the wait, and has always been very attentive when i've eaten here. I've moved out of state for work, but I mention this place to all who visit my home town. I miss it!
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