In the middle of the country was a beautiful restaurant. We were sat immediatly in a charming dining room near the fire place with views of the river. The menu was creative, and priced right. It was the best food I have had from the wine country to San Francisco. I will be back (and the price allows me this priviledge). We were even greeted by the Chef. I had the best Elk and a ""to die for"" chocolate cake
Pros: Food, Dessert
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