First let me say, the food itself was amazing. Very delicious. Of course, the portions were extremly small, even for fine dining. The service was extremly slow, but good when actually aorund. The bar took forever to make sub par drinks-I expected alot more from the bar side of things, more creativity, steping outseide of the box. I would go again, maybe on a much slower night, and drink wine.
Pros: fireside dining, cool interior, nice people
Cons: slow service, expensive, very small portions
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