The prices might be a bit high for the area, but coming from the Pasadena area, I thought everything was reasonable. My friend and I split the anitpasto platter which was good but nothing extraordinary. However, both of our pasta dishes were fantastic. I had one of the specials-- freshly made pasta with lamb in a red wine tomato sauce-- and my friend had shrimp scampi with rigatoni in an amazing sauce (I forget the name). Service was friendly and attentive.
Pros: decent prices, pasta
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