I had the Pad Thai, which was delicious and contained six medium sized shrimp and my husband had the Green Curry with chicken. I selected ""spicy"" which was actually fairly mild, my husband chose just one category up - ""extra spicy"", he enjoyed it but it was way too hot for me. In addition, we had the coconut soup w/ chicken (Excellent!) and fresh spring rolls that were so fresh, you would swear the ingredients were just picked from the garden. Service was attentive and efficient. I would highly recommend this restaurant for tasty, affordable (two lunch entrees and two appetizers just under $25 including tip), Thai food. Next time, I want to try the Vietnamese cuisine.
Pros: Delicious Food, Great Service
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