Their food is as good as, if not better than some in, the North End of Boston. If you like Salmon, you have to try the pan seered Salmon - it's out of this world and totally Atkins friendly (if your into that, I'm not just love the dish) be sure to ask for the old menu version of this - it's out of this world. Salmon, spinach, lemon, butter, artichoke hearts - it's the best I've ever had!!!
Pros: great waite staff, great variety of food
Cons: no reservations, can be crowded
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