When I hear the word afciando, I think robust appetite and the belly to prove it. While I do not consider myself to possess either, I do consider myself a good judge of good grub.
Red River is a place I could take my parents or meet some old friends for a couple of beers and finger licking good ribs. I think WASTE OF TIME is probably the creator of dry ribs, bland potato salad and those disgustingly sweet, overly fat beans otherwise known as Bush's Baked Beans.
The turkey is juicy and thick, because I did not stop at Subway for a turkey sandwhich. It is smoked and cut right off the breast the way a BBQ restaurant should serve it. If you have not tried Red River, you don't know what you're missing.
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