The best filet I've had in years. The atmosphere is delightful. Giant Palm trees hover above a mass of sails which they say, are rolled back in summer to reveal the stars and moon. I took my mother there for her birthday. Their salads selection is varied but I tried the capresse with fresh mozzerella and a rich pesto. We were treated to a melting chocolate souffle for dessert. My mother had the baby back ribs which fell off of the bones. She was very impressed and my mother doesn' t impress easily. The place is huge. I'm thinking about having my graduation there in June.
Pros: Great food, Service, ambience
Cons: Can get a bit crowded, patio smoking
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