I've only been here for dinner--it's very delicious. Dinner is served Wed-Sat only. It's comfort food--chicken, fish, pasta, mac and cheese, etc. Before the meal, fresh warm bread came with herbed butter. The menu changes seasonally; I had wild mushroom risotto with asparagus, spinach with slices of fresh buffalo mozzarella. It was absolutely amazing--perfect consistency, light (tomato based, not cream based), and the veggies were fresh and crisp. My friend had wild mushroom/ricotta ravioli which were equally as delicious. For dessert, we had a brownie with ice cream; melted chocolate came in its own little carafe. Incredibly rich and warm, and not too sweet. All portions were perfectly sized--no super-sized platters here.
Pros: Easy parking, Intimate ambience, food
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