I discovered this place, then went back 3 times in 2 weeks. The food is well-conceived and expertly executed... every bite is perfect, from the creme asparagus soup to the steak bernaise (best steak I've ever eaten), to the chocolate pistachio torte or the goat cheese cake with fig jam. The fresh fish special is always delicious too. The waiters and chefs make great food and wine recommendations, the restaurant is lovely... I just can't recommend this place highly enough.
more