Sietsema Review NOTE: The restaurant offers an all-you-can-eat lunch buffet Sundays. A plethora of new Indian restaurants has kept me away from Bombay Curry Company, a small storefront operation whose gentle prices and generally appealing cooking continue to lure loyal neighbors and fans of Indian food. So I was pleased to return recently and find the kitchen cooking as well as ever. Among its seductions are onion bhaji -- four fat onion-and-potato cakes that will set you back a mere $2.50 at lunch ($2.95 at dinner). The piping hot appetizer offers waves of flavor -- coriander seed trailed by dried red chilies -- and comes with a pale green dip of yogurt, lemon juice and fresh cilantro to cool things down. --Tom Sietsema (December 25, 2005)
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