My friends and I have been going to this restaurant for years. The service is not the greatest and they could do with training their staff better; but the food has always been delicious--especially the pastas and risotto. We stick to the specials, a salad, calamari fritti appetizer, and plenty of scrumptious sangiovese and chianti. It's quiet, friendly, and fun. It's the kind of small business we continue to want to support. Neighborhoods need restaurants like Buon Appetito.
Pros: Easy parking, accomodating staff, delicious ravioli
Cons: , can be pricey
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