I'll come here only if the occasion is a special one. We dined here on Valentine's Day '03 and it wasn't bad. The patio was filled, but the food wasn't all that great anymore. The whole Il Fornaio experience wasn't the same as it was in the mid 90's...even their menu shrunk (in variety, not in price)!
Pros: ambience, patio, location
Cons: , menu, food
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