For a ""Japanese"" restaurant, it is not authentic Japanese food. The Nabeyaki Udon is not what I expected. It didn't have any of the things that usually come in it (chunks of chicken, shrimp tempura, kamaboko, etc). The sashimi dinner, raw fish, was fresh but very little in portion. It was not worth the $13 that it was. The sushi was small as well. There was hardly any rice under the raw fish. The sushi rice had no taste to it as well. We were definitely disappointed.
Pros: cleanliness, service
Cons: , not authentic
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