Maybe my time in Texas makes me rate this poorly, but my colleagues from other parts of the country felt the same way! The meat is so smoked as to be dry and almost flavorless, except for the crust. You will need to sauce and a hearty cup of iced tea or other beverage to wash it down. Every BarBQ place here seems to oversmoke/cook their meats. Get a thermometer and leave some moisture in that brisket! The ambience is so old & plain that it has lost the ""cuteness"" of being retro. Put some money into some new decor. Service was very poor. She took our order, gave us drinks, dropped the check with the food and never returned!
Pros: Plenty of parking
Cons: , Food Quality
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