This place is packed on a Friday night. But if you don't need to sit outside (it's too cold and too many birds flying around anyways), you can get a table quite easily. The food is not really worth the price ($15-$20 per entree), for the taste is not that special and the quantity not that plenty. The taste is to my liking, however. I ordered the gnocchi with fresh porcini mushroom. The gnocchi was too filling, but the sauce and mushroom was good. And the tiramisu was really good, in my opinion. I would come back again for the tiramisu, and try the other desserts. Besides the price, the tightness of the place was also a problem. We were literally 4 inches away from our neighbors, on each side. Perhaps on a not-so-busy night, the setting will be better.
Pros: good tiramisu, nice atmosphere, fast service
Cons: , tight space
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