This is the closest to homemade bread you can find - and I'm not talking about ""bread machine"" homemade either.
Use your imagination and picture a simpler time, when bread making was a daily event. (Maybe your mother or grandmother made loaves for the family)That's what kind of bread this is.
It is pricey - around $3.00 or $3.50 a loaf. But if you're still in doubt, swing by the store where there is always a free sample of at least one or two varieties, and taste for yourself.
The round, white loaf is lovely with pasta, salad or soup. The wheat makes a killer sandwich. And the cinnamon chip loaf is heavenly toasted and slathered with butter for breakfast.
Pros: best bread in town
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