I first visited Yujean's in 1988 when it was written up in Gourmet as one of the top 10 new restaurants in the U.S. It was an experience I'll never forget even though I've returned almost every week since. It's the most wonderful food on the planet- from old favorites like crispy beef or tea smoked duck (warning these are addicting, movie stars have them flown in when on location)to any new dish he makes- I love them all! I brought my goddaughter when she was 15b and this week she is having her wedding dinner there. The lunch is the beast deal in Los Angeles-3 courses plus cookies for under 10.00. Any time you go you'll find it is just the BEST. Yujean also is a wine pairing expert- enjoy!
Pros: amazing flavors, fabulous wines, terrific value
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