Wonderful 10th anniversary dinner. Seated promptly. Treated like royalty. When placing our order we also ordered one of the house specialties, the baked apple pie...it's made to order. We began our dinner with salads, a nice spring mix. I also had a cup of gumbo. The gumbo was fairly standard for New Orleans but very good. My husband ate the tuna stating it was delicious. The grouper I ordered for dinner was incredible! We shared the side of fresh green beans tossed in a garlic butter sauce. Then came dessert...the apple pie. First our waitress brought a plate lit with 2 candles and ""Happy 10th Anniversary"" written in chocolate. Tastefully done! The maitre'd even came by and offered us congratulations. This was all done quietly so as not to draw too much attention. I was very impressed. Oh! The apple pie is not to be missed. Overall a GREAT experience!
Pros: Ambiance, Service, Good Value
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