For Mexican food, I've had better in both value and taste. It's wasn't bad, but nothing to get excited about. The seafood dishes were very good. The food was way too hot. I don't mind waiting a few minutes so I don't burn my tongue, but my mahi mahi took a long time to cool down enough to eat. It was mainly the sauce and other items on top that were too hot.
The chips were thinner than most other Mexican places. This might have been the reason we had so many small, broken pieces in the basket. Salsa was good.
The decor is wonderful! Nice murals. The bar looked great. I don't know why the TV at the bar was turned off.
Pros: atmosphere, service, cute greeters
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