My husband and I went to the Salt Cellar for our 5th anniversary. I loved it! I have never had such inovative dishes in my life! I highly recommend the stuffed lobster. The different herbs and breading made it delictable. I recommend going to an early dinner to receive the best service. The staff were very helpful with any questions we had about which wine to choose to craking the lobster claws! I have told everyone in my family and all my friends to go there. Two very enthusiastic thumbs up!
Pros: friendly staff, good sized portions, ambiance
Cons: don't take young kids, appitizer portion sml
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