Tru is a good restaurant, don't get me wrong. However, it would be impossible for any restaurant to be worth $400+. It is a beautiful place with impeccable service. The flatware and tableware are exquisite. The food itself is visually stunning. The taste left something to be desired. If this meal had cost me $200 less than it did then I would have given Tru a perfect score on all accounts but sadly I just can not convince myself that it was worth the price.
Pros: impeccable service, beautiful decor, stunning food present
Cons: PRICE, PRICE, PRICE
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