The service at Kim Son was a necessity, and I'm not talking about bringin' you're your food. The pacing on the dishes was great, with one plate gliding right onto the table just as you finished your previous dish. And finally, our server kept our glasses full, an item that you'll truly appreciate when you sample some of the spicier fare.
The steak came out on a large platter and was cut into nearly two dozen well-seasoned grilled morsels. Underneath the beef was a bed of crunchy raw cabbage, grilled onions with fresh, cool tomatoes surrounded the whole thing. This was a marvelous dish.
Before I get into the cost I have to fill y'all in on what could be one missing ""Eighth Wonder World"" Kim Son, by a long shot, has the biggest menu I've ever come across.
Kim Son was a real treat.
Pros: food, service, bus boy is cute
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