We usually end up at the Salt Lick once a month or so. It's a great place to take a large group of people -- the menu's easy (no need for calculators when figuring out individual tabs), and the atmosphere always encourages a great time.
We recently went to the Salt Lick for Father's Day and the food was great as usual, but the ribs and brisket were even better than usual. My husband's convinced that they got a new head cook in the kitchen, because the brisket was especially moist and tender.
Their water used to be pretty bad because it was well water, but we think they got a filter because it was actually drinkable this last time, so I won't recommend bringing bottled water like I used to.
Pros: Great BBQ, Rustic atmosphere, Beautiful drive
Cons: Quite a drive, Can be crowded
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