The previous reviewers must be out of their minds. Or, they have absolutely no wisdom when it comes to ethnic food. As an Italian-American woman, I know how an Italian restaurant should be run. Yes, the men who work there are old-fashioned and flirt with you if you are pretty. Big Deal. That's the Italian way. All you have to do is look around at all of the Italian-American families eating there to know that it is the real thing. From the Antipasto platters to the al dente pasta to the heavenly cannoli, it is top-notch and well worth the price, which is reasonable. If you want gloppy sauces, huge portions and American-style servers, then go to Olive Garden instead and leave more tables open for those of us who appreciate a real Italian home-cooked meal.
Pros: taste, freshness, cleanliness
Cons: Italian attitudes?
more