I am a very undemanding diner and almost never complain or send dishes back. But this was the worst experience I have ever had out at a supposedly upscale restaurant. First of all, the prices -- come on!! There are so many great restaurants in the triangle who serve better food at half the price. The scallop appetizer made my fiancee and I laugh because it was a single, nickle-sized scallop on a HUGE plate. And we actually overheard the servers out in the hall making fun of the diners at the table beside of us. Service was the real downfall of the evening, but blowing 120$$ on such a horrible experience was a close second. Try Sullivan's or Enotica Vin instead. At least the wait staff won't ridicule you there.
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