My boyfriend and I went to this restaurant on a Wednesday night about a week ago and we're still talking about our experience there. Our waiter was Michael...he was very knowledgable of the food, the wine and the combination of both. If you like foi gras (sp?) it can be compared to that of New York's finest restaurants. From the cocktails to the desert our dining experience was TOP NOTCH. We will be going back and will be requesting Michael.
Pros: Service, Food, Wine Selection
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