I was very excited to go to this restaurant the first time. But the restaurant as a whole disappointed me. The food was good, the service professional. But it had the distinct feeling of over-professionalism. Everyone was all business giving me the impression that all they cared about was getting the food out, and me paying the bill. Perhaps this works in New York, but not in Portland. Nevertheless I am going to give the place a second try, as I continue to hear great things about it.
Pros: Nice location, cool building
Cons: few meatless options
more