I loved this place for it's ambiance. The sleepy but attentive waiter seemed to be coming off a successful binge weekend. The red cabbage and sauerkraut was so good, the bratwurst and wasserwurst(?) okay- but really pretty. The chicken pot pie delightful and flakey, the pot roast heavily beer flavored. I'd go back just because of the wooden floor, white table-cloth, saloon-y old German feeling stereotype. Oh, yes. The potato salad is great.
Pros: ambiance, food choice, presentation
Cons: parking, price
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