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Some unique preparations, but the "ho hum" ribeye...? - Review by menuism m | Sagra Bistro

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Some unique preparations, but the "ho hum" ribeye...? 6/29/2009

PalateMan Provided by Partner
I'm not quite sure where the excess salt comments come in on the first reviewers comments. Sure, there are three types of salt at the table, two a... more
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