Yup - hard to believe a great Vietnamese restaurant, smack in the middle of the suburbs.
The decor is plain - I'd recommend carry out, which is just as amazing as eating in.
Recommended menu items include: tofu in sesame garlic sauce; the crepes; the fresh spring rolls. Truth be told I've never had a bad dish here (though I'd skip the Chinese section of the menu - you've come here to eat Vietnamese after all).
If you do decide to eat in, make sure you accompany your meal with plenty of 33 brand beer.
This is a great little restaurant and the kitchen turns out some of the best Vietnamese food I've ever had.
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