While this place might well be the only Korean BBQ in town, it would still be the best regardless. The meat is marinated perfectly and tastes great straight off the grill at your table. Pair it with some good Korean beer, and you'll have to roll home. The only downside is that it seems to be short staffed. I went once on a Saturday, and there was only one person running around trying to take care of everything. Once the place started filling up, it was impossible to get anything.
more