If you ever wonder what Shanghainese food tastes like, this is the spot you must hit. This ""hole-in-a-wall"" place offers authentic Shanghainese breakfast menu, and is often crowed by locals. Service can be slow (family owned), but the wait is well deserved. Order the Shanghai steam buns with soup, soy milk (salted), and you know what, ask the owner what they recommend. It won't go wrong.
Pros: Great food
Cons: Hole-in-a-wall
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