B&G Oysters

ON our last day in boston, and in search for a great lobster roll, my bf and I decided to look up the best place for a lobster roll in boston. Sure enough, b & g oysters came up so we went. We got seated pretty quickly at the bar and orders the steamed mussels and lobster roll and some oysters. Everything was so good, I will def make sure to keep this place in mind when I come back to Boston. Not to mention that the wine was really good too; I recommend the pino blanc! I really wish there was a b & g oysters in nyc! more

The oysters here are the best in town; the variety, the perfect presentation, the briny freshness. The local cherrystones are also a treat. The servers know their product and manage to navigate the often crowded small space without making you feel rushed. In season try to get a seat on the patio. \r \r The wine list is well matched to the food and has a wide price range.\r \r If raw seafood is not your thing, the Fried Ipwich clams are a local delicacy brought to a new level with crispy batter fried perfectly. Or try the Maine lobster roll which will make you feel like you spent a day at the beach in Bar Harbor. Pros: Beautiful setting, outstanding seafood, patio Cons: busy and sometimes bit noisy, wait more

So I came here for the B&G Oyster Invitational two weekends ago (won tickets courtesy of Citysearch!) and it was fantastic. The space was perfect, though quickly packed and crowded, since most of the event was held outdoors and it was a gorgeous 80-degree day out. Inside is set up like a classy bar scene, where the food is all cooked right in front of you while you sip on cocktails/beer. Since this event was all about oysters, I can't give a real opinion on the full menu (though if you check out their Website it is a serious eyefull of yum). However I will say that their fresh as well as their fried oysters are absolutely delicious, and same for their fried Ipswitch clams and fried Point Judith calamari. Overall I would say that this place is definitely worth coming back to try an actual meal at (I'd say more of a lunch place or a casual dinner, since the place does run a little small). Pros: lovely/scenic outdoor location for summer noms Cons: kinda small (for events at least) more

My guy & I tried B&G for the first time on Sunday. The lobster bisque was tasty (not too rich, no lobster pieces though). The fish sandwich was excellent (breading was light, fresh flaky fish tended to keep falling out of the too big bun) right down to the shoe string fries & crispy sweet pickles on the side. The swordfish saltimbocca was perfect - portion on the smaller side but every bite was flavorful. The chocloate beer cake was good but the vanilla bean panna cotta was delicious! We also had half a dozen Pemaquid oysters that were super fresh - love that salt water flavor! Would've had a dozen (or more) if they weren't $2.65 per oyster though... Only complaint was the rolls that were like shoe leather - tough to tear apart & had to be soaked in the olive oil to be chewable. Service was good, enjoyed sitting at the bar watching all the action. Was extremely busy on a Sunday afternoon but we didn't feel crowded or rushed. Overall had a great experience - will definitely go back! Pros: The food!! Cons: Little pricey for the oysters more

The waitress we had was incredible! Every suggestion she made was spot on! Lobster roll... perfect!\r Oyster selection was as good as have ever seen. Pros: Incredible wine pairings with Oysters Cons: Small more

If you're looking for oysters or other raw bar selections, BnG is one of the top spots in the city. Though a bit on the small side, the cozy decor draws you in and solid drinks/wine list pairs well with the menu. Oyster sampler is a must for any bivalve aficionado. Food is overall competes with the likes of Neptune Oyster, where it wins on the drink/wine paring, though BnG wins on service and atmosphere. Watching the kitchen as you sit at the bar and enjoy your wine and food. Pros: Fresh and fast seafood Cons: small space, crowded more

I picked this restaurant from the Zagat guide while on a business trip to Boston. It was a fantastic find. The atmosphere is classy without being stuffy. The service was attentive. The food was excellent - executed well with interesting flavor combinations. I am actually not a fan of oysters, but I highly enjoyed the rest of the seafood menu. more

My wife and I had 7:30 reservations and arrived at about 7:15 and were promptly seated. The restaurant is very small with every table having a great view of the kitchen. It took a while to get our drink order in but after that service was outstanding. I had oysters as an appetizer which were great and they had a selection of 12 different ones from Massachusetts, PEI, Connecticut, Virginia, British Columbia and Washington St.. My wife had the house cured Norwegian salmon which was good but we would probably not order it again. For entrees my wife had the Sea Scallops w/ Sweet potato tortelloni which were outstanding. The scallops were perfectly seared and the tortelloni had a surprisingly savory taste. I had the Rope-Grown Main Muscles which were outstanding I just wished I had more bread to sop up the juices with. We finished with the Meyer Lemon Cheese Cake which I really enjoyed but my wife thought was only ok. She is a sweet dessert type of person and this was definitely not a sweet dessert due to the lemon in the cheesecake and the cranberries on top. Pros: Seafood, Atmosphere, value Cons: Small so reservation required more

I stubbled across this place with my mom and was pleasantly surprised. I live in Cali and eat oysters quite a bit but have to say the variety here was GREAT. I also recommend the lobster roll. Pros: Great vibe and excellent seafood Cons: Not good for big parties more

We've been to the B&G on several occasions. It's unpretentious, wearing jeans and a T shirt are the norm here but the food and service far excel that of many other restaurants. It comes across as a friendly neighborhood crowd although we think the diners that go here are probably well seasoned foodies. From the moment you enter the door smiles and a friendly welcome are abound. The food is straight forward, uncomplicated and delicious. We usually start off with a wonderful selection of,yes.... Oysters. Then we move on to another seafood dish.I would say run don't walk if you want to have a casual experience with top notch food. Not a complaint has been muttered by either of us or our guests the 3-4 times we've been here. what else can one say? more

I have been to B&G Oysters twice now, and I must say that I am eager to visit again. The wine list is nice, including some muscadet that is perfect for oysters. What the diner can ALWAYS expect is amazingly fresh oysters. While waiting, you can hear the ice grinding for the presentation, the oysters are juicey/briney, and flavorful, well-shucked, and the presentation is always nice. The condiments are always fresh, but the oysters with a hint of lemon are also just as pleasing. \r \r Out of the food I've had here, everything is delicious. The fried artichoke was delicious, but a little difficult to eat. The calamari was fried very well, with each morsel being even. The softshell crab has too much cilantro for my tastes, but the peppers underneath are surprising and flavorful, and the crab is absolutely divine. The panna cotta is well-executed with nothing extra added. \r \r My only complaints about the place are the service and the prices. The first time I went, the service was not too slow, especially considering how packed the place was. My date and I sat at a communal table outside, and the people next to us were close, but nice. The second time, the restaurant was practically empty, we sat outside, and the service was just as slow! Furthermore, the oyster menu we received was not the ""dinner"" oyster menu. Therefore, when we ordered, the oysters we received included some oysters that we did not order! Lastly, the price for the oysters are $2.55 each, putting a dozen at $30.60. Between two people, a dozen is definitely not enough, especially if you want food with it, and some wine. The food is pretty pricey considering the portions, which is probably why they don't include the prices on the website. Consequently, if you're in the mood for good oysters, I recommend the place. But perhaps you'll want to eat a meal somewhere else before or after dining here. Pros: Amazing oysters!!!! Cons: Food is good, but overpriced. Service is mediocre. more

It's a busy Monday night, and we have no reservation. Place is packed. We leave our name and mobile number @ 8:45, are told ""30 minutes; we'll call you"" and proceed back down the street to await our summons. 45 minutes later we wander back to inquire, and are told the phone just rang and rang - strange, no missed call, no voicemail, whatever. \r \r I feel as if the hostess could care, but really she just seems overwhelmed. This is the second time in a year I have brought an out-of-town oyster-lover to this establishment, and immediately get the same impression. We wait another 10 minutes, and get seats at the bar. \r \r The server asks if we'd like water, and I we explain we are hungry, have a friend in from away, and would like 18 oysters of her recommendation. The drinks come quick, the oysters are great (although they bring 17, and we have to ask for the last) and the appetizers are tasty - calamari, artichoke, bibb. \r \r But the server is not only busy, but also never smiles - just kind of cold. I wonder if I said the wrong thing, who knows? But the vibe is almost rude. Again, it is busy, and it's probably the end of a long night. \r \r But, between the lack of follow-up by the hostess, the coolness of the service, and the price of the food; the quality of the place gets lost. Twice I've tried this place, and twice been turned off, almost as if they don't need to try. \r \r I guess I'm just too old-fashioned, but for the rather high cost of a meal here, even if the food is really good; patrons shoudl feel welcome. Within the context of so darn many great eateries within several blocks, I won't be going back any time soon. Pros: really great oysters, good location, decent wine list Cons: cranky servers, overwhelmed hostess, a bit pricey. more

I have been to B&G about 5 or 6 times and each time I have really enjoyed myself. The food of course it just wonderful, it's hard to go wrong with a Barbara Lynch venue. The service is very gracious and consistent, right down to the host staff which can be hard to find sometimes. The bartenders and waitstaff are knowledgable and friendly and the ambience is warm and inviting. Pros: Ambience, food, service Cons: Size of the restaurant, parking more

THis place would make it for sure in NYC. Very good food. Dining experience is small format and tight but that's part of the appeal. Sampled a bunch of different oysters, all very good. WIne list was great. Main course was excellent. We sat at the bar, which is where about 50% of the seating is. It was great. Again, all part of the experience. Pros: All good. Cons: None that come to mind. more

This is a newer restaurant with a chic interior. The oysters are wonderful and fresh (make sure you use at... more

This is a newer restaurant with a chic interior. The oysters are wonderful and fresh (make sure you use at most the French-style dipping "sauce" w... more

Incredibly fresh good quality shellfish, but really no extra flavors. This is not a place to go for seasoned food. I ordered scallops, and while they were very good scallops, they didn't really taste like much because there was no sauce or seasoning on it at all. The oyster selection is exceptional, and they are very good quality oysters. I would recommend this place to someone who is either an oyster afficionado or people who like their food pretty plain. \r It's a very crowded and loud place, which gives it a fun buzz, but people who are looking for a quiet place to have a relaxing meal should stay away. Pros: fresh high quality seafood Cons: bland food more

I usually never write any reviews but was in this case so disappointed I had to say something\r Went to this restaurant based on the excellent reviews.\r Saturday eve: we have been waiting for 1h30\r Total price 150 dollars for 2, for:\r - 6 raw oysters: low quality for 2/3 of oysters tasted\r - 6 fried oysters: forget the word oyster, it is just fried batter over tartar sauce\r - 2 lobster rolls, the worst 31 dollars for overcooked lobster, no taste\r - Wine: 12 dollars/glass for a very low quality chablis\r To conclude, don't waste your time or your money for this very low value restaurant more

I don?t think you can get better seafood in Boston than B&G. I love everything about this restaurant; food, wine, service, atmosphere. It?s a small space, so if you are a party over 4 people, I would recommend making reservations. Usually stop by the Butcher Shop for a glass of wine before we go, makes the ?Barbara Lynch Experience? even better. The excellent service at B&G needs to be mentioned too. Pros: everything- seafood Cons: small space-can be a wait more

If I had an unlimited budget, I would only eat at Barbara Lynch restaurants. B&G Oysters is the latest in a string of fantastic restaurants. Each one, however, is surprisingly unique. At B&G, I recommend sitting outside weather permitting. You must order the oysters and then sample as many of the tasting plates as possible. Everything is exquisite. Worth the wait. Pros: Food, Ambience, Service Cons: Waiting to Get a Table more