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Businiess name:
Acena
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Review by:
citysearch c.
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Review content:
A friend and I went their recently for dinner with high hopes. Unfortunately, we found the menu to be overpriced and oddly unfriendly to vegetarian diners. That last part being odd, for a restaurant in SE Portland, where you might expect to see more vegetarian options on the menu that what a Cena offers.
I, the vegetarian, opted for a simple plate of penne with marinara sauce, which believe it or not had to be a ""special order"". This was a substitute of a menu item, penne with lobster. Basically, they took the lobster out of the dish, but then still charged me the full price of $17.00. No lobster, but I still was charged full price for what amounted to pasta with tomato sauce. I couldn't help but notice also that my friend's portion of potato gnocchi with rabbit was about 1/3 larger than mine, and we were still charged the same price for each of our entrees.
It was good, but certainly not great food, and the portions sizes were wan, I suppose so that we would know we were eating an ""important"" meal. I prefer to actually get my money's worth, thank you, and not be cheated because I happen to not eat meat. I'll spend my dining dollar elsewhere in future.
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