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Businiess name:
Peking Wok's Restaurant
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Review by:
citysearch c.
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Review content:
If you want some of the best and most unique Chinese food in Grand Rapids, this is where you'll find it. Here are a few examples: Pina Colada Prawns -- huge tail-on prawns, stir fried in a pineapple and coconut sauce. Delicious and truly unique. Zhou Zhong Chicken -- lightly breaded white meat chicken in a tart, spicy citrus sauce. amazing! Chicken Egg Rolls -- light, not greasy. According to the chef, they're quickly fried then baked to give it that wonderful light and slightly crispy texture.
When my wife and I recently spoke with the chef about the unique food he served, he told us that most Chinese restaurants serve pretty much the same dishes (we agree) and his goal is to offer something different. He has succeeded.
While Peking Woks offers many traditional dishes -- cooked to perfection, I might add -- their considerable non-traditional offerings makes dining at this restaurant a real treat. I'm almost hesitant to offer such a glowing review for fear that the word will spread and I soon won't be able to get a table on a weekend night. But when I come across a restaurant that is so much a cut above the rest, I just can't keep it a secret. Others deserve to experience it too.
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