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Businiess name:
The Capital Grille
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Review by:
citysearch c.
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Review content:
I went to a co-worker's birthday dinner at Capital Grille. I've read plenty of great reviews about the restaurant and the Grille's Demonico 22 ounce steak. Now, I can see why. If you try ANYTHING at Capital Grille... try the Grille's Domonico steak. It's a little pricey at $41 bucks but oh man it?s delicious and well worth it. Capital Grille dry age their steaks so this steak was EXTRA tender and full of FLAVOR. They dry age it for 30 days if I remember correctly. I got my steak medium rare and it was off the hook! haha. Not to sound cheesy but I took my first bite and my friend pointed out? damn that must be good because you?re smiling. The lobster and crab cake was really good too. Service was excellent and informative. C.G. has a huuuuge wine list!\r
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Just a tid bit of information? the waitress was telling me the Domnico?s cut is a prime cut which has more fat marbling? which means more flavor. The other steaks on the menu were a choice cut vs a prime cut. Go for the prime cut!\r
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I'll be going again for another special occasion. =)
Pros: service, wine list, food
Cons: nothing
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