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Businiess name:
Morton's The Steakhouse
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Review by:
citysearch c.
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Review content:
maybe because I am used to Peter Luger and The Palm, i was let down quite a bit... after getting seated next to the host stand in a half empty restaurant, we were presented with bland lobster bisque, and a colossal shimp cocktail that was more average in size. and the cocktail sause had relish in it, no horseradish was served, and when it was asked for, it was dry as a bone. the double cut porterhouse, requested pink in the middle was served bloody... prolly not going back, maybe just for a good martini...
Pros: service
Cons: average food, pricey, very pricey
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