Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
Businiess name:
The Penthouse
|
Review by:
citysearch c.
|
Review content:
\r
Definitely not the pinnacle of fine Dining on the west coast. \r
Maybe I was understandably spoiled when I had the opportunity of eating at Animal. The Penthouse's Atmosphere is a bit stiff, and extremely loud. Not the place to have a business meeting over Dinner with your partners.\r
Maitre D' is congenial and, contrary to what you might suppose, not uppity in the least. Seating accommodations are made on the fly with pleasure. \r
However, the food felt uninspired and sadly was not memorable. Impeccable service in fine-dining is expected and our service throughout was laughable to say the least. \r
Our server, Brian, was descent at first but became increasingly drunk during service. He could barely open our bottle of wines by the end of the evening. The busboy ended up taking our dessert order and brought our check.\r
Gorgeous space, poor operations. \r
So if you don't mind drunk and inept servers - enjoy the Penthouse!\r
|
Reasons for reporting (512 characters left):
|
Reasons are required.
|
or
Cancel
|