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Businiess name:
Caspian Persian Grill
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Review by:
citysearch c.
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Review content:
It is now under new ownership which is good This is by far one of the Best Persian restaurants ever. I have been to some of the best in the world from Beverly Hills,London,Washington D.C& San Francisco but this is the winner. The Owner Al is hands on visiting every table service is fantastic and the best the authentic Persian Food. The appetizers from the authentic hummus,Babaganoush are fresh and flavorful. The main courses of Kebabs are well marinated (17 hours) grilled& healthy. I would recommend the Filet (Barg) very lean and tasty, the (Koobedeh) Angus is so soft you can cut it with your fork, the Chicken Kebab is als well marinated & tender it melts in your mouth & can be cut with your fork ! All the entree's come with Lavash bread or basmati long grain rice mixed with Dill, spinach,Berberry's (sour taste) cranberry's or parsley. There are authentic Persian green tea or Dough (yogurt butter milk) to water, beer and wine.The Desserts are also great and authentic Baklava, Persian Cookies, Persian Pistachio ice cream made with rose water, pistachios& cardamon or a froozen Vermicelli (Faloodeh) with different toppings like strawberry,Lemon,Rose water (my favorite) or cranberry.The lunch buffet is also great at $10 per person, a South Florida treasure and healthy eat.
Pros: High quality Food& Service,New ownership
Cons: none !
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