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Businiess name:
Chomp
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Review by:
citysearch c.
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Review content:
As soon as you walk in , your shoe's stick to the floor like some kind of glue. Probably to keep the customers from running away. Two Manager's are eating at the bar talking to a third about how it use to be at Rockin Taco, while customer's are waiting for a take out ,for 30 minutes. The receptionist had to appoligize for the wait 4 times during the wait and the dish called ceviche leaves much to be desired. Four thin pieces of toast that look as thin as potatoe chips and a mixture of fish that is mostly scallops in a sauce of Pace Picante Sauce with dried crab meat on top. Most strongly a candidate for Hell's Kitchen. The owner's would be served best by leveling the place and starting from the ground up. In this time of a poor economy and huge unemployment, you would think the owner's could do better, but I guess, one must employ family. Not to be tried again until you see a large sign that says "" Under new Management"". By the way, don't expect change back unless you ask for it and when you do, you are left with the feeling that they think they deserve it. Not exactly my worst experience, but I haven't waited 24 hours to see how it comes out.
Pros: They had air conditioning
Cons: everything
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