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Businiess name:
Lucia
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Review by:
citysearch c.
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Review content:
My wife and I ate at Lucia's this evening. Having eaten at Mama Lucia's in the past we were encouraged from the website to see what the new restaurant and menu offered. Sadly we were massively disappointed. After getting a table against a wall and set far too close to the tables around it, we had to ask for someone to find our waiter 15 minutes later. My wife's Tuna Tartare starter was bland and served with 4 pieces of unseasoned toast -- also with no oil or butter. For her main, my wife ordered the Pasta Angelina which she described as slightly overcooked and nothing special. My Braised Kobe Beef with Pappardelle was excellent, though the menu describes it as ""Kobe strips, red peppers, mushrooms. red wine sauce"". The beef wasn't strips, more like a fine mince of beef, as were the mushrooms and peppers. For dessert, we ordered the Creme Brulee. I'd never seen a Creme Brulee with a slightly sunken center and hard edges before. The caramelized sugar was soft and one bite let my wife to describe it as ""Horrible!"". I couldn't agree more. It was clearly overcooked, with a texture more like a cheesecake and certainly not made to order. We sent it back. Overall, the service was mediocre, the food overpriced and not all that good, and the general feel noisy overcrowded with barely a few inches between tables. Not a place we'll be returning to.
Cons: pricey, food, noise
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