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Businiess name:  Tavern On The Water
Review by:  citysearch c.
Review content: 
This is a no-frills joint that lives up to its name. Seated on the patio (roof-deck?) on a Sunday afternoon, we felt like we were dining aboard a ship (without the sea-sickness). I asked for the chef to substitute a vegetable for the ham on my eggs benedict. His choice was spot-on: arugala dressed with a touch of tangy vinigrette. My date and I both had dishes that came with perfectly dressed greens on the side - a nice alternative to the usual greasy brunch fare. Overall, quite a pleasant experience. Pros: Outdoor Seating, Location, Value Cons: Not great if you're taking public transpo

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