I was in town visiting family for St Patrick's Day week and stopped into this place that I used to frequent before I moved. The only downside was to hear that John the bartender was no longer working there, but Becky (our waitress) more than made up for the loss with her pleasant, knowledgeable and cheerful service that made the experience a real pleasure for my wife and I.
We enjoyed the Irish fare that was being offered during Paddy's Day week. I had the Bangers and Mash and my wife had the boiled ham and cabbage dinner. All I can say is that if both of these items would be a constant on the French Pub menu, I not only think I'd move a lot closer to home, but I guarantee that this place would be even busier than they are now.
Fantastic Irish food that they served and I've had the wings before too, which were very good too. It's nice to see a great little business like this thriving in the neighborhood, but I beg the management to add the Irish food back to the menu, even if only one or two offerings a week - it's a gold mine waiting to explode!!!
The neighborhood should continue to support this great little place. Great beers on tap, always offering something different to drink, daily specials on lunch and dinner meals and always a pleasant experience.
Well worth the trip! Thanks for the enjoyable experience.
Pros: Drinks and the Irish food for St Patricks Week!
Cons: The Irish food isn't always on the menu
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