Everyone knows San Francisco does sourdough best, but Seaport isn't too far off. I haven't found another pizza place that does sourdough crust on their pizza, and the result is incredible. The pizza isn't heavy, as they go on light on the sauce and toppings to compliment the sourdough. The prices are much lower than the chain competitors. I'd suggest getting this for take-out or delivery, as the restaurant doesn't have much of an atmosphere. Delivery takes about 1 hour, so keep that in mind when ordering. They are always on time, however, and if they aren't, will be happy to discount your order total.
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