While talking to a manager I mentioned that many shoppers are looking for foods that have no trans fat as an ingredient. She looked at me and said that the whole ""trans fat thing"" was just a fad. Since then I have noticed the store still handles many brands that are LOADED with trans fats. Doesn't ACME read the industry papers?
Pros: Convenient, fast checkout, reasonable value
Cons: Not enough variety, could be cleaner under meats and dairy
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